Chicken and Waffles with Homemade Syrup

Just in time for all those New Year’s Resolutions.

This recipe is insane.

I don’t usually fry anything!

And I never pour syrup over my entire dinner but WOW!

So, here it is…

Ingredients:

2 c. self-rising flour

2 tbsp. sugar

2 c. low-fat buttermilk

1/3 c. melted butter

2 large eggs

1 teaspoon vanilla

Whisk flour and sugar together.  Then add remaining ingredients until just combined.  Don’t over mix.

Pour batter to about 1/2 inch from edge of waffle iron.  Cook until brown.

This is Pioneer Woman’s Recipe.  You can find it here.

Ingredients:

3/4 c. water

1 c. sugar

1/2 tsp. maple flavoring

Instructions:

Bring water and sugar to a boil, turn down to medium heat and continue boiling for 3 minutes.  Remove from heat and add maple flavoring.  Stir and serve.