Hello and Happy Friday! It’s Friday Favorite #4 and today I’m sharing one of my favorite recipes – Banana Pancakes. It just so happens to be National Pancake Day tomorrow, so it’s the perfect time to talk about my family’s favorite breakfast!
Recipe Ingredients:
1 cup AP Flour
1 tbsp Sugar
2 tsp Baking Powder
1/4 tsp Salt
1 egg
1 cup Milk
2 tbsp Melted Butter
2 Mashed Bananas
First thing, get your griddle going by setting the temperature to medium high. Mix all the dry ingredients together in a mixing bowl. In a separate bowl, mix together your wet ingredients, including the bananas. Now combine the two. Lightly butter your griddle and pour about 1/4 cup of batter for each pancake. When they start getting bubbles on top and they aren’t runny, it’s time to turn them over. Serve with fresh sliced bananas and maple syrup. This recipe makes 10-12 pancakes.
Let’s don’t forget about the delicious Homemade Maple Syrup – click photo for link to recipe…
Have you ever heard the song, “Banana Pancakes” by Jack Johnson? It is an awesome song!!!
Seriously. Awesome. Dance. Around. The. Kitchen. SONG.
Warning – it will make you want to cook some pancakes. Lucky for you, you now have the best recipe!
Here’s a link to the song Banana Pancakes, just because I love you that much!
Happy Friday, Y’all!








No Comments